Important Notice!

The 21cm gyuto I posted yesterday and the petty I posted today have both been sold as well as the 25cm gyuto in this picture that just got finished and was sold before I could offer it.
The good news for those who lost these oportunities is that I will have a 21cm long gyuto and a 25cm long gyuto ready next week – and they still have not been spoken for. First come, first serve, so reserve them now!
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Petty Availabile!


With a 6″ long 1095 steel blade, this knife is perfect for delicate tasks and precise cuts and makes an excellent pair with a gyuto . Its handle is made of imbuia wood and brass and it comes with a kydex sheath.

One knife availabile for immediate delivery. – first come, first serve!

US$ 130.00plus uS$ 25 for shipping (to the US, Europe and most everywhere else).

To order, just e-mail me at or call me at my mobile/whatsapp 00-55-15-997120993.

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Gyuto Availabile!


This one is still not sold so first come, first serve!

It is a 21cm (about 8″) long gyuto in 1095 steel with imbuia wood and brass handle. US$ 175.00, plus US$ 25.00 for shipping and it has a kydex sheath included.

To order, write to or call me at my mobile/whatsapp 00-55-15-997120993, wich is the easier way to reach me.

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Availabile: Long Kirma!


Think about a knife so perfect for EDC that it already existed before the term got popular!

The Kirma is a very light, compact and versatile little knife and it is my oldest design in production. This model, in k100 steel and wih a 3″ long blade, is my longest version of the model, yet still very easy to carry.

Availabile now for US$ 65.00, plu US$ 20.00 for shipping, and it comes with a kydex neck sheath. Contact mt at my mobile/whatsapp 00-55-15-997120993 or by e-mail at First come, first serve!

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New Experimental Chef


When I released my new line, many customers asked me if there would be a chef knife in it so, for those who wanted it, here is my new chef knife, with a very different profile from the French style chef I was offering bedore(that model will still be availabile as a custom version only)

It has a 25cmlong 1095 steel blade and an old school design where I incorporated some characteristics of my Japanese inpired knives, like the second point at the blade´s heel and its handle slabs are imbuia wood with brass pins.

I wil make just a few of these as a test run to see if it stays in the line so people interest in one better order now.

US$ 190.00, plus US$ 25.00 for shipping to most everywhere around the globe.

Toorder yours contact me by mobile/whatsapp at 00-55-15-997120993 or e-mail me at

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Availabile: Micros!

At the very end of last year, I has posted that I was working on a few more Micros, that just got finished.

Themicros were created to be the smallest kitchen knives with a practical application that could be made and the accomplish this task perfectly, being extremelly usefull as much as in activitiesthat require precise and delicate cuts as to take with you in any occasion where a good edge might be needed-and often won´t be availabile (exactly like those weekend barbecues in you brother in law´s house!). As a matter of fact, many of my customers use them as EDC neck knives! 🙂


They are about 6″ long overall and are made of K100 (D3) steel. Their handles are wood – respectivelly castelo, morado and louro preto . Allcome with a kydex sheath That will be as usefull for protecting them during storage in a drawer full of other knives or for EDC carry..

US$ 90.00 each, or take a pair for US$ 160.00. Shipping cost is US$ 25.00 worldwide. As usual, first come, first serve, and you can contact me by mobile/whatsapp at 00-55-15-997120993 or e-mail at


Castelo wood handles.


Morado wood handles.


Louro preto wood handles.

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